Wheat-free chocolate chip cookie loaded with dark chocolate chunks and chips!
Our cookies are:
- 100% plant-based
- Free of soy, dairy & egg
- 100% non-GMO
- Preservative-free
- Incredibly addictive
Ingredients: Cane sugar, chocolate chips (cane sugar, unsweetened chocolate, cocoa butter), oat flour, brown rice flour, sunflower oil, water, potato starch, cornstarch, tapioca starch, molasses, sunflower lecithin, salt, baking soda.
Manufactured in a facility that processes wheat, tree nuts and peanuts.
Nutrition Facts Servings: 2, Serv. Size: 1 (71g), Amount Per Serving: Calories 300, Total Fat 15g (19% DV), Sat. Fat 3.5g (18% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 110mg (5% DV), Total Carb. 41g (15% DV), Fiber 4g (14% DV), Total Sugars 24g (Incl. 23g Added Sugars, 46% DV), Protein 5g, Vit. D (0% DV), Calcium (2% DV), Iron (25% DV), Potas. (2% DV).
Cookie Care: Want a warm ooey gooey cookie experience? Pop your cookie in the microwave for 20 seconds or warm in the oven for a few minutes! If you’re holding off on devouring your cookies, you can stash them in the freezer. For a fresh-out-of-the-oven taste, reheat your frozen cookies by placing them on a sheet pan and baking at 300F in a preheated oven for 10 minutes or until warm and gooey!